JobShark: Find the Right Job

Sous Chef-Kendrew Barracks, Oakham £14.37 per hour 37.5 hours per week 5 days per week Shift Pattern Early 05:30-14:00/Late 10:30-18:30 Working 1 weekend in 3 (depending on the needs of the business) Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the team in delivering our tasty food concepts to our customers Representing Compass Group UK&I and maintaining a positive brand...  more ->

Passionate about working in the hospitality industry . but don't want the unsociable hours? We may have the perfect role for you! We are Passionate - We love what we do, we do it with hard work and with the appetite to do the right thing. We are Innovative - We create delightfully surprising experiences for our customers and each other. We are Consistent - We provide exceptional catering standards and an exemplary service ethos delivered by a professional experienced team. We are an award-winning catering company offering bespoke catering services across the Business and Industries sector. We...  more ->

Looking for a spicy new role? We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Defence on a full time basis, contracted to 35 hours per week. You'll join a team that takes a real pride in what they do, in their food, in their brand but most of all pride in their people. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive...  more ->

Are you a team player with a passion for food and people? Do you thrive in a busy environment? If so, then we are looking for someone just like you to help us deliver exceptional customer experience for Eurest on a part time basis, contracted to 26.25 hours per week. As a Catering Assistant, you will contribute to a passionate and friendly team working in a fast-paced environment. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all...  more ->

Passionate about working in the hospitality industry... but don't want the unsociable hours? We may have the perfect role for you! We are Passionate - We love what we do, we do it with hard work and with the appetite to do the right thing. We are Innovative - We create delightfully surprising experiences for our customers and each other. We are Consistent - We provide exceptional catering standards and an exemplary service ethos delivered by a professional experienced team. We are an award-winning catering company offering bespoke catering services across the Business and Industries sector....  more ->

Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 24 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all...  more ->

Chef - RAF Digby £13.02 per hour/35 hours per week We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure...  more ->

Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for...  more ->

Shift Pattern: (CAT478) Week 1 - 4/7 2.30pm - 6.30pm Week 2 -4/7 2.30pm - 6.30pm Every other weekend £11.45 per hour, 16 hours per week Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you! A new opportunity has arisen for a Ward Host/Hostess to join the Medirest Family. We are looking for new members to join our highly dedicated Patient Dining team, who deliver outstanding catering services. As a Ward Host/Hostess you would provide a warm and...  more ->

Mint People are looking for a talented, enthusiastic and passionate Restaurant Manager to join our team at a hotel in Mottram. Pay £15.00 - 17.50 depending on experience. Weekly Pay, Every Friday with two weeks in hand. Paid for every hour that you work! Choose your shifts Gain experience in all types of sectors from Hospitality to stadiums click apply for full job details more ->

Chef - Gamecock Barracks £14 per hour/35 hours per week We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in click apply for full job details more ->

General Manager - East Midlands The property: Set in grounds with stunning views, this 90+ Bedroom Hotel offering elegantly appointed rooms, contemporary food and a strong leisure/spa offering with a sound business mix of corporate and leisure a turnover in the region of £3m: The Role: General Manager that can lead from the front, further capitalising on its strong reputation in the market and seizing click apply for full job details more ->

Join our team! Are you a passionate Catering Manager? If so, we'd love you to join our team at Branston Community College! This role sits within our Education division - catering for students. Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet click apply for full job details more ->

Company Description As General Manager, you'll have the freedom to succeed to build a business to be proud of, whilst developing your team and creating a warm welcome for your customers. From the moment you step through the door, you'll lead by example make sure our customers, and teams, have a great time. Join us at Greene King pubs, where we have always been the beacon for communities, wherever p click apply for full job details more ->

An opportunity has become available to join the Olive Team at one of our prestigious sites in Manchester, M17 1AB Hours of work are Monday to Friday, 40 hours per week, 6.30am to 3.00pm Some weekend work and evenings may be required Rate of pay: £30,950 per Annum Who we are: Olive Catering Services isone of the leading independent contract catering companiesin the UK click apply for full job details more ->

Bar Manager - Hospitality - Altrincham - £34,000 including Tronc About the company We are on the lookout for a Bar Manager to join a stunning restaurant in Altrincham! This is a brilliant opportunity to join a well-known brand with an excellent culture. If you have a real desire to make an impact and be part of a growing business then this could be the job for you Bar Manager - The Rewards Tronc & ti click apply for full job details more ->

Are you an experienced Head Chef looking for a new challenge, and wanting to work in a warm and inviting environment, where you will be serving guests a range of delicious foods, beers, and cocktails with a creative twist? If so, look no further as Blue Arrow is proud to be working in partnership with an excellent high volume gastro pub who specialise in serving fresh high-quality dishes click apply for full job details more ->

Contract Sales Manager - Trade Kitchens Do you thrive in a fast-paced environment, building strong relationships, and exceeding sales targets? Are you passionate about the kitchen industry and have a proven track record of success in trade sales? We are a leading supplier of high-quality, competitively priced kitchens to the trade sector in the UK click apply for full job details more ->

Due to company growth, our client is looking for a qualified and experienced Commercial Catering Engineer to join their team on a permanent basis. This is a hybrid role carrying out installations, service, maintenance and reactive work across Leeds and surrounding areas. Job details: Diagnose, service and repair a wide range of commercial catering equipment click apply for full job details more ->

Job description Do you have a passion for serving excellent food and drink? Do you thrive in making sure guests have the best experience? If so then this is perfect for you! About them We have an exceptionally high-volume estate seeking a vibrant, knowledgeable and forward-thinking assistant restaurant manager who has a track record of running a high-end food and beverage service click apply for full job details more ->