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Chef de Partie Kettering 27.5K A fast paced Country Pub serving tasty British dishes, Pub classics and homemade pizzas using all fresh seasonal ingredients The Position A Chef de Partie required to Join the team duties will include organising their section, completing daily food prep and cooking through service The Person We are looking for a chef who enjoys being busy and cooking with fresh ingredien click apply for full job details more ->
Chef de Partie - £34k - Leamington - Great Hours A stunning destination gastro with a great reputation are looking for a chef de partie. Working just 4 1/2 days a week, you will be serving fresh food with daily changing menus. Excellent benefits include: Base salary of £28k with huge tronc/tips of £6k 4 1/2 days per week with set days off Full control of menus with the head chef Meals on duty Parking This click apply for full job details more ->
Chef de Partie/Jnr Sous chef - Rosette gastro Excellent salary £30-33,000 + Tips Free parking on Site Straight Shifts Chance to work in a fresh food quality establishment. Chance to grow within a very successful company Family feel to the business Work patterns usually a mix of: 7. . click apply for full job details more ->
Chef de Partie We are looking for a Chef de Partie to join our expanding team at The Plough Inn at Eaton. We pride ourselves in high standards of food and service. We are very popular in our local area as well as in surrounding counties. We strive to use local, seasonal and fresh food. Salary/Benefits You will receive a share of great tips on top of your wage, annual holiday pay and company benefits click apply for full job details more ->
Job Title : Chef de Partie Location : Shifnal Salary : £26,000, plus service charge We are recruiting on behalf of a spectacular venue that offers a rich tapestry of history, culture, and natural beauty, making it a cherished destination for visitors and an important part of Britain's heritage click apply for full job details more ->
We are looking for a creative andexperienced Chef de Partie to work in our busy kitchen at the The Finchs Arms, which has been award two AA Rosettes. Our 18th century boutique Inn has also been recently renovated, and has been award 5 AA Inn rating. The Chef de Partie position, needs an individual who can lead their own section and show willingness to learn and progress click apply for full job details more ->
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for 14Forty on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for all... more ->
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for 14Forty on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK click apply for full job details more ->
Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and responsibilities, and thrive under pressure whilst worki click apply for full job details more ->
Pastry Chef de Partie Ashbourne, Derbyshire 4 day week Live in available The Client a stunning, recently refurbished country hotel, with multiple guest dining experiences including brasserie, fine dining, private dining and high end banqueting experiences The Position Pastry Chef de Partie required to join the Executive Head Chef and team of chefs at this stunning venue click apply for full job details more ->
2024 Winners of the Springboard Excellence awards in Employee Engagement & Health/Wellbeing Salary Dependent on experience What youll be doing? As Chef De Partie, you will be responsible for managing a section - preparing, cooking, and presenting high-quality rosette standard food click apply for full job details more ->
MOLEFACE PUB COMPANY NG8 1GR - WOLLATON PUB & KITCHEN We are looking to add to our brilliant chef team - under the guidance of Head Chef Paulo The new Chef Role is preparing, cooking and presenting food at our busy Wollaton site. Youll ensure the provision of a high standard of food quality, preparing, cooking and presenting food to the highest standards in a clean, tidy and safe environment click apply for full job details more ->
If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Chef at Bills. Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing. Youll also get incredible opportunity for career progression and the training to make sure you succeed, plus a click apply for full job details more ->
5-STAR LIFESTYLE HOTEL OPENING LOCATED AT SILVERSTONE! We are looking for outstanding CDPsto take control of this outstanding new project at Escapade Silverstone, the newest Lifestyle Hotel in the region. As this site is rural you must be a driver or have access to a car. There is no public transport nearby click apply for full job details more ->
Hilton Garden Inn has taken pole position at Silverstone the home of the British Grand Prix following the successful opening of the new Hilton Garden Inn, we are excited to announce that we are growing our high performing team. The Hilton Garden Inn Silverstone is situated directly on the Hamilton straight of Silverstone circuit with 197 bedrooms & suites offering views of the famous asphalt that c click apply for full job details more ->
Chefs needed - Work flexibly and get paid weekly DBS certificate desired! Are you looking to work flexibly, part-time, and want the ability to pick and choose when and where you work? Coople are recruiting flexible chefs to work for Birminghams top hospitality companies - includingCommisChef, Chef dePartie, Head Chef, Pastry Chef, Sous Chef and more click apply for full job details more ->
Job title: Chef De Partie/2nd Chef Salary: 13.50 GBP per hour Location: Aynho, near Banbury, Oxfordshire Type of contract: Permanent Workplace description: Only 5 miles from Banbury and only 3 miles from Junction 10 on the M40, This hotel features 21 individually designed en-suite bedrooms, real ALE bar, beautifully refurbished restaurant, and a function room click apply for full job details more ->
Job Title Your Job Title: Chef de Partie or Junior Sous depending on experience Department You will be a member of the Manor House Events Kitchen team You will report to - Head Chef & Sous Chef You will work as part of the EVENTS kitchen (not restaurant service) we look after breakfast, private dining, tasting room experiences, weddings, corporate buffets, BBQ's, afternoon tea, bar food Location Hampton click apply for full job details more ->
The Opportunity Are you starting your culinary adventure and looking for an opportunity to grow your skills? Join our team and be part of a dynamic kitchen that serves a variety of delicious food offerings to our hotel guests. As our Commis Chef, you will assist with food preparation work and basic cooking under the guidance of our Chef de Parties click apply for full job details more ->
Chef Manager - Rugby Up to £30,000 per annum (DOE) Monday to Friday role We currently have a fantastic opportunity for an experienced Chef Manager to join our 14forty team in Rugby . Key Responsibilities include but not limited to: Leading the onsite catering team of 5 direct reports Preparing delicious, high-quality food that delights our clients and customers Maintaining a high standard of cleanliness click apply for full job details more ->